Dave’s Hot Chicken brings the fire with new mini sliders Bold flavor meets bite-sized perfection in the latest crave-worthy addition to the menu.

Ain Alalam – Rashad Iskandrni

25th August: Dave’s Hot Chicken, the cult-favorite, LA-born spot known for its Nashville-style hot chicken, is bringing fans a fiery new obsession: mini sliders – bite-sized, flavor-packed versions of its legendary chicken sliders.

From August 25, across the UAE, KSA, and Qatar you can get your hands on these irresistible sliders in two options:

  1. Hot Box of 20 mini sliders, which is perfect for sharing.
  2. 4 mini sliders with fries, your ticket to flavor town.

 Available in seven spice levels, from No Spice to the infamous Reaper, the fiery challenge that requires a signed waiver, these sliders are built to match every heat tolerance

No Dave’s meal is complete without the ultimate sides, guests can level up their meals with creamy Mac & Cheese, fresh Kale Slaw, Top-Loaded Fries, and indulgent loaded milkshakes or the crowd favorite, our ice-cold slushers.

“The mini sliders are a fun and exciting addition to our menu, offering guests all the bold flavor of Dave’s Hot Chicken in a shareable, snackable size,” said Mohamed Ahmad, Regional Brand Manager of Dave’s Hot Chicken GCC, Lavoya Group.

“Whether you’re going for a casual bite with friends or testing your limits with the Reaper, this addition reflects our commitment to delivering unique, crave-worthy experiences across the region.”

Available for dine-in, takeaway, and delivery at all Dave’s Hot Chicken locations across the three markets, the new Mini Sliders are the perfect way to savor bold flavors in every bite.

 

About Dave’s Hot Chicken

In a modern-day American dream story, three childhood friends, Chef Dave Kopushyan, Arman Oganesyan, and Tommy Rubenyan, scraped together $900 to launch Dave’s Hot Chicken in a parking lot, portable fryers, and folding tables in tow, in 2017. Dave’s Hot Chicken quickly took off, opening an East Hollywood brick-and-mortar restaurant shortly after, with support from Tommy’s brother, Gary. In 2019, the team struck a deal with Wetzel’s Pretzels co-founder and former CEO, Bill Phelps, to begin franchising the Dave’s Hot Chicken concept, with Billboard’s Artist of the Decade, Drake, investing in the brand as well. The company has sold the rights to more than 1,000 franchise lcations in the U.S., Middle East, and Canada and will open 80-plus locations this year. Harkening back to an Eater LA blog that helped propel early interest in the brand; the company’s mission is to “blow their minds.”

Instagram: @daveshotchickengcc

Website: https://www.daveshotchicken.com/

TikTok: https://www.tiktok.com/@daveshotchickengcc

About Lavoya

Established with the purpose of significantly transforming dining experiences, Lavoya introduces new and experiential casual dining concepts to reshape the F&B industry in the region. The company’s name and mission, based on their ‘Food for Thought’ slogan, signifies momentum, optimism, and positive experiences. Lavoya was co-founded by Walid Hajj and Fahad Alhokair in 2021. A visionary and award-winning entrepreneur, Walid Hajj has defined his unique imprint in the F&B space creating innovative concepts that have disrupted the industry, establishing his credentials as a pioneer in F&B concepts that integrate advanced technology with exceptional service. Fahad Alhokair is a dynamic and successful Saudi entrepreneur with experience in franchise development, start-ups, operations, and investment. He is also the founder of VEDA Holding, a private equity and venture capital firm based in Riyadh that supports more than 15 startups and mature companies in fashion, retail, real estate, and F&B and contributes to their development and innovation by providing value and growth capital.

Instagram: @lavoyarestaurants

Facebook: @lavoyarestaurants

LinkedIn: @Lavoyarestaurantsgroup

Website: www.lavoya.com

Media Contact: Lavoya@teamlewis.com